Saratoga Book Festival The Paris Novel: A Conversation with Ruth Reichl

Saratoga Book Festival is thrilled to present “The Paris Novel: A Conversation with Ruth Reichl.” Join us for an exclusive literary event featuring six-time James Beard Award winner Ruth Reichl, New York Times bestselling author of five memoirs, the cookbook “My Kitchen Year,” and two works of fiction, “Delicious!” and “The Paris Novel.”

Reichl will be interviewed by Tiina Loite, former photo editor at The New York Times and contributor to Saratoga Living magazine. The two will discuss Reichl’s celebrated career in food writing, current culinary trends, and the inspiration behind “The Paris Novel.”

Tickets include self-serve coffee and tea, along with a selection of French pastries provided by Franklin Square Market.

Praise for “The Paris Novel”
New York Times Bestseller. A “mouthwatering” through the food, art, and fashion scenes of 1980s Paris (The New York Times) adventure.

A Best Book of the Year: Saveur, Food & Wine, Bookreporter, The Charlotte Observer